Easter Brunch 2025
For the Table
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Fresh Baked Goods
Chef selection of fresh pastries served with seasonal house-made jam and whipped honey butter
Sharable
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Breakfast Deviled Eggs*
Gribiche | Applewood Bacon | Andouille Sausage | Deep Fried Marinated Pork Belly * Can be made vegetarian upon request
Main Course
(Please select one)
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Brioche French Toast
House made Brioche | Berries | Maple Whipped Cream | Toasted Almonds | Two Vega Farm Eggs Your Style | Bacon, Ham, or Sausage
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Frog & Slim Biscuits & Gravy
House made Cheddar & Bacon Pastry | Sausage Béchamel | Fingerling Potatoes
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Classic Egg Benedict
English Muffin | Vega Farms Poached Eggs | Fresh Hollandaise | Tomato | Spinach | Ham | Crispy Tallow Potatoes
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Shrimp & Grits
Polenta | Marinated Shrimp | Andouille Sausage | Piperade Melody | Maple Syrup
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Chicken Waldorf Salad
Mary’s Chicken Breast | Spring Mix | Apples | Celery Grapes | Cucumber | Feta | Candied Walnuts | Creamy Apple Cider Vinaigrette
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Marinated Steak Sandwich
Marinated Steak | Piperade Medley | Smoked Gouda | Sundried Tomato Aioli | Arugula | Fries
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Shakshouka*
Roasted Tomatoes and Bell Peppers | Poached Egg | Cilantro Sauce | Feta | Toasted Focaccia
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Mary’s Boneless Chicken Sandwich
Focaccia Roll | Oven Roasted Mary’s Marinated Chicken Breast | Applewood Bacon | Portobello Mushroom | Sundried Tomato Aioli | Romaine | Sharp White Cheddar Cheese | Shoestring Fries